Our daughter’s 2nd birthday party was farm themed and I knew I wanted to make some type of barnyard animal cake to top off the day. I considered making a cow and a horse but my bright husband suggested a pig because you only need one color frosting for piping. Done!
We had to switch the party from Sunday to Saturday so I had one less day of prep. I have learned over time that keeping things simple is the smart way to go. See instructions below for how to create an easy pig birthday cake (or pig cake for any farm-themed occassion).
It should be obvious by now that I have a major sweet tooth. As I was grocery shopping last week I spotted that Ben & Jerry’s has re-released one of my favorite flavors, One Love. Banana ice cream with caramel and graham cracker swirls in it, I mean come on. One pint of this delicious flavor combo was not enough!
Banoffee pie to the rescue. A pie that is not very popular in the U.S. but I happen to love it. This no-bake pie has a graham cracker crust, a layer of sliced bananas, caramel sauce, whipped cream, and toffee bits. Why don’t I make this dessert more often? Probably because I’m too busy making even more desserts.
I promised you the mini version of Oatmeal Cream Pie Cookie Cups and here it is! This bite-size version might be even better than the original recipe because these mini cookie cups are easier to eat (especially for children). The delicious flavors of an oatmeal cream pie easily made in a mini muffin pan. I hope you like them!
