Although the football season for the Packers has ended, I have no intention to stop making this jalapeno popper pizza every Sunday – it’s that good (and easy)!
Step 1: Preheat the oven to 450 degrees Fahrenheit.
Step 2: Spread the softened cream cheese, “the sauce,” all over the pizza crust. I used to make my crust from scratch but now I just buy a premade crust. It tastes great and saves me a lot of time.
Step 3: Sprinkle approximately 1 cup of mozzarella cheese over the cream cheese.
Step 4: Add the bacon pieces and the diced jalapeno for the pizza toppings.
Step 5: Sprinkle approximately 1 cup of cheddar cheese over the toppings.
Step 6: Bake the pizza for about 10 minutes.
Step 7: Once baked, let the pizza cool for a few minutes before slicing it into triangles or sticks.
Optional – I highly recommend dipping your jalapeno popper pizza slices into warm nacho cheese. It levels up the experience for sure!
A very simple recipe taking the popular toppings of jalapeno poppers and putting them on a pizza crust. It's a perfect appetizer or entree for a football party.
Preheat the oven to 450 degrees.
Spread the cream cheese on top of the pizza crust.
Sprinkle the mozzarella cheese over the cream cheese.
Add the diced jalapeno and bacon as the toppings.
Sprinkle the cheddar cheese on top.
Bake for approximately 10 minutes.
Let the pizza cool a few minutes before slicing into triangles or sticks.
Optional – serve the jalapeno popper pizza slices with warmed nacho cheese.
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