Recently, I have been trying to incorporate more meatless recipes into our family dinners. First of all, it’s better for us. I very much dislike eating vegetables but I need to be eating healthier so any recipe that disguises the taste of veggies is a winner. Also, it is hard to get meat right now! I have been doing curb-side pick-up of our groceries for months and we rarely get all the meat I order. Plus, it’s predicted that the meat shortage is going to get worse. So here is my newly created (delicious and meatless!) Spinach Mushroom Goat Cheese Quiche.