I love shrimp lo mein. These days we are getting take-out less and less but I still want this delicious meal more than ever. My solution – make it myself in the simplest (and fastest) way possible. The recipe below is clearly not authentic and doesn’t use fresh ingredients (nap time only lasts so long!) but it satisfies my craving and my family quite enjoys it. I hope you like this recipe for shrimp lo mein too!